Restaurant Sens

A hidden gem and an absolute delight,  Restaurant Sens Aculinary experience on a Michelin star level is what young chef 28 years old Karim Schumann had prepared for us. The chef has an impressive career already, working in Michelin star restaurants before, you can really notice his high levelled skills. We didn't expect this experience at all. Therefore the surprise was... Continue Reading →

Breakfast in a jar

Another way of serving your breakfast In a former post I have talked about how I am learning how to create photos about food. I promised you to show you when finished. Here are just a view from a series I have shot. The recipe is very simple with a great looking result. I have filled... Continue Reading →

Finally we can all eat cake

Never thought of this. A healthy cake made out of salad Found on  vegedecosalad.com a breakthrough with a salad made in the form of a delicious cake. Now we all can eat cake without feeling guilty, because it is made from a low carbohydrate and gluten-free recipe. Vegedeco Salad® Cafe was created and produced by Mitsuki Moriyasu, a Japanese... Continue Reading →

Powered by WordPress.com.

Up ↑